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Mini Hasselback Potatoes

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Tasty Healthy Recipes

@tastyhealthy_recipes

Icons/time 45 minutes
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Ingredients (8)

Serves 1

1.2kg baby potatoes

1/2tsp garlic granules

1/2tsp dried oregano

1tsp dried rosemary

1/2tsp salt

1/2tsp pepper

1 1/2tbsp olive oil

Large handful of fresh parsley (to serve)

Method

Step 1

Prep the baby potatoes by making slits that don’t go all the way through to the other side. Place all the potatoes into a roasting tray and pour in the olive oil. Sprinkle over all of the seasoning and then carefully coat all of the potatoes


Step 2

Place the potatoes in the oven for 40 mins until golden brown. Once they’re cooked, take the potatoes out of the oven and stir in some freshly chopped parsley.

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