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Guacamole Tortilla Cups
Total time
35 min
$ $ $


Simple snack or starter for dinner parties and beyond


Serves 6


Step 1
Start by using a cookie cutter to carve out your tortilla cups and brush them with olive oil. Place them into a muffin tin and bake at 190C for 7-8 minutes or until golden and crispy.
Step 2
Then, finely dice your tomatoes and onion. Set aside. Peel and de-stone your avocado and begin to mash with the backside of a fork in a large mixing bowl. Once at a consistency you're happy with, add in your tomatoes and onions. Then, finely chop up your chilli and coriander and add this in along with the juice of half a lime. Mix thoroughly, and add salt and pepper to your tasting.
Step 3
Remove your tortilla cups from the oven, and then fill with your guacamole. Serve and enjoy!
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