Icons/play
Icons/close
Icons/time 30 minutes
Icons/battery full Easy
Icons/currency dollar Cheap
Save for later

Want to find this recipe on any device? Log in or sign up to save.

Ingredients (14)

SERVES 1

1 bell pepper

3 mushrooms

2 cubed chicken breasts

1 carrot

4 broccoli florets

1 spring onion

Your choice of extra veg (optional)

2tbsp soy sauce

1tbsp Worcestershire sauce

1/2tsp cayenne pepper

2 cloves garlic

5g fresh ginger

1tsp black pepper

1tsbp olive oil

Method

STEP 1

Chop the pepper, carrot, mushrooms, broccoli and spring onion and dice the chicken


STEP 2

Add the vegetables to a pan with olive oil, 1tbsp soy sauce, Worcestershire sauce, cayenne pepper, garlic and ginger


STEP 3

Mix together and cook until the vegetabes are cooked through (be careful not ton overcook!) and put the veg on a plate


STEP 4

Add the diced chicken to the pan you cooked the veg in with 1tsbp of soy sauce and black pepper


STEP 5

Cook the chicken for 12 minutes until the juices run clear


STEP 6

Add the veggies back in and you're ready to eat!

Mark
© 2021 Feasty Recipes Ltd