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Boursin Turkey Pasta

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Tasty Healthy Recipes

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Icons/time 45 minutes
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Ingredients (12)

Serves 1

150g Garlic and Herb Boursin cheese

480g turkey breast steak

220g raw pasta (I used linguine)

400g cherry tomatoes

1 medium red onion

1.5tbsp olive oil

1tsp mixed herbs

2tsp cajun seasoning

1tsp salt

0.5tsp pepper

0.25tsp chilli flakes

Basil to garnish

Method

Step 1

Cut up the turkey breasts and mix with olive oil, garlic granules, cajun and salt. Then place that in the fridge to marinate for 30 minutes.


Step 2

Grab an oven tray and add in some cherry tomatoes and a red onion before placing a whole block of Boursin in the middle of the tray. Drizzle over olive oil and then season with Italian herbs, pepper and chilli flakes.


Step 3

Place in the oven for 30 minutes at 180 degrees.


Step 4

Cook your pasta in salted water and then drain, keeping some of the pasta water for later.


Step 5

Fry the turkey breast for about 6-8 minutes, until cooked through.


Step 6

Take the tray out of the oven, add the turkey, cooked pasta and pasta water and mix thoroughly. Serve and enjoy!

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